China Chocolate Tempering Machine / Hot Chocolate Dispenser Machine / Hot Chocolate Machine
1.Product Description:T6 automatic tempering machine, from melting by bain-marie to tempering by cooling gas with refrigerant compressor. The bowl capacity is 6kg, and is provided with a mixer that keeps the chocolate fluid and even. The machine is equipped with flow-stopping foot pedal, programmable dosing system and heated vibrating table, useful accessories when making chocolate. It only take 20 minutes to cool the chocolate from 45°C-30°C.
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4. Company certificate
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1.Product Description:
T6 automatic tempering machine, from melting by bain-marie to tempering by cooling gas with refrigerant compressor. The bowl capacity is 6kg, and is provided with a mixer that keeps the chocolate fluid and even. The machine is equipped with flow-stopping foot pedal, programmable dosing system and heated vibrating table, useful accessories when making chocolate. It only take 20 minutes to cool the chocolate from 45°C-30°C.
2.Technical parameters:
Model | HT-T6 |
Tank capacity | 6kg |
voltage | 220v 1phase |
Refrigeration Power | 400w |
Motor Power | 250w |
Dimension | 600mm x 570mm x 1220mm |
Weight | 70kg |
optional | Vibrating table |
4. Company certificate
5. Contact us